Vacuum Machines & Bags

SICO VacMac 250 GN

$289.00 AUD

Brand Sausages Made Simple

SICO 250 GN is ideal for domestic use, preserving your fresh produce up to 5 times longer. Equipped with a powerful motor, this machine is ideal fo...
More Details →

SICO VacMac 250 Chrome

$369.00 AUD

Brand Sausages Made Simple

SICO 250 Chrome is ideal for domestic use, preserving your fresh produce up to 5 times longer. Equipped with a powerful motor, this machine is idea...
More Details →

SICO VacMac Nevada

$535.00 AUD

Brand Sausages Made Simple

SICO Nevada has a sleek chrome finish and is ideal for domestic use, preserving your fresh produce up to 5 times longer. Equipped with a powerful m...
More Details →

Vacuum Bag Rolls

$21.00 AUD

Brand Sausages Made Simple

Seal in freshness and succulence using these durable vacuum bag rolls. Save your handmade produce up to 5 times longer than regular shelf life. Usi...
More Details →

Vacuum Sealing Bags

$4.00 AUD

Brand Sausages Made Simple

Seal in freshness and succulence using these durable vacuum bags. Save your handmade produce up to 5 times longer than regular shelf life. These ba...
More Details →

Vacuum Sealing Bags - BULK BUY

$70.00 AUD

Brand Sausages Made Simple

Seal in freshness and succulence using these durable vacuum bags. Save your handmade produce up to 5 times longer than regular shelf life. These ba...
More Details →

Vacuum Sealing Bags - Heavy Duty Grade

$21.25 AUD

Brand Sausages Made Simple

Seal in freshness and succulence using these durable vacuum bags. Save your handmade produce up to 5 times longer than regular shelf life. These ba...
More Details →

Sausages Made Simple

Italians have been making sausages for centuries, bring a friend, organise a group or simply come on your own and discover sausage and salami making secrets that have been hidden away for generations. Unlock the doors and learn how to make your very own fresh and cured sausages the Italian way using traditional methods and techniques.

LEARN

Our sausage making, salami making and cured meat making courses are conducted by passionate instructors who have been brought up in a culture that respects tradition, and values the knowledge of the simple ways of their ancestors. Join in the fun by booking a course for yourself or a friend and enter into the wonderful world of sausage, salami and cured meat.

MAKE

Sausages Made Simple also offers a range of speciality supplies and equipment for the sausage making or salami making novice through to the most experienced chef. Domestic and commercial products, imported from some of Europe’s finest manufactures, recipe ingredient kits, curing supplies, in general – everything you are going to need to make your own fresh sausage, salami and cured meat successfully at home.

SHARE

The 'Made Simple' book series consists of materials that reflect the processes undertaken in the Sausages Made Simple in-house courses. The Made Simple series is also produced as a visual how-to guide, reflecting the practical processes of sausage making, salami making and cured meat making that are demonstrated in the written materials.

Sanelli Professional Series Knives

Sanelli Professional Series - Ceramic Salami/Chopping Knife - 18cm

$96.25 AUD

Brand Sausages Made Simple

This specialty Sanelli knife is used throughout Italy top restaurants and salamaria's. This professional knife is a favourite to some of Europe top...
More Details →

Sanelli Professional Series - Ceramic Salami/Chopping Knife - 13cm

$60.25 AUD

Brand Sausages Made Simple

This specialty Sanelli knife is used throughout Italy top restaurants and salamaria's. This professional knife is a favourite to some of Europe top...
More Details →
Only 4 left!

Sanelli Professional Series - Combi Knife - Heavy - 28cm

$178.00 AUD

Brand Sausages Made Simple

This Sanelli knife has been specially made to suit a number of tasks. It is a combination of meat cleaver and larger cutting knife. It is has a 28c...
More Details →
Only 4 left!

Sanelli Professional Series - Butchers Knife - 24cm

$83.50 AUD

Brand Sausages Made Simple

This Sanelli knife has been specially designed for cutting and dicing raw meat. It is has a 24cm blade length, ideal for processing large amounts o...
More Details →

Sanelli Professional Series - Curved Boning Knife - 16cm

$39.85 AUD

Brand Sausages Made Simple

This Sanelli knife has been specifically designed for removing bones, and raw meats from bones, it is especially suited for skinning. This knife ha...
More Details →

Sanelli Professional Series - Knife Sharpening Steel - 30cm

$79.00 AUD

Brand Sausages Made Simple

This Sanelli sharpening steel is used for sharpening your professional grade knives. Keeping your knives blade edge sharp will give your knives lon...
More Details →

Sanelli Black Series - Prosciutto/Ham Knife - 24cm

$36.98 AUD

Brand Sausages Made Simple

This Sanelli knife has been specially made for finely slicing cured prosciutto and hams. It's thin, long blade makes slicing paper thin slices effo...
More Details →

Sanelli Black Series - Butchers Knife - 18cm

$48.80 AUD

Brand Sausages Made Simple

This Sanelli knife has been specially designed for cutting and dicing raw meat. It is has a 18cm blade length, ideal for processing large amounts o...
More Details →

Sanelli Black Series - Narrow Boning Knife - 16cm

$35.00 AUD

Brand Sausages Made Simple

This Sanelli knife has been specifically designed for removing bones, and raw meats from bones, it is especially suited for skinning. This knife ha...
More Details →

Sanelli Black Series - Knife Sharpening Steel - 20cm

$42.90 AUD

Brand Sausages Made Simple

This Sanelli sharpening steel is used for sharpening your professional grade knives. Keeping your knifes blade edge sharp will give your knives lon...
More Details →

Sanelli Black Series - Butchers Knife Set

$111.00 AUD

Brand Sanelli

This Sanelli professional series, butchers knife set has been specially designed for cutting, dicing, skinning and de-boning raw meat. This Black S...
More Details →

Cut Resistant Glove Set

$74.99 AUD

Brand Sausages Made Simple

This glove combines innovative features never obtained by a cut-resistant glove: maximum cut protection (level 5), thermal protection and excellent...
More Details →

Stainless Steel Glove - Ring Mesh - Short Glove

$135.00 AUD

Brand Sausages Made Simple

This chainmail glove is perfect for professional and domestic use, is cut resistant, adjustable and can be worn on either the left or right hand. T...
More Details →

Stainless Steel Glove - Ring Mesh - 3 Finger Glove

$112.35 AUD

Brand Sausages Made Simple

This chainmail glove is perfect for professional and domestic use, is cut resistant, adjustable and can be worn on either the left or right hand. T...
More Details →

Stainless Steel Glove - Ring Mesh - Long Sleeve Glove

$242.50 AUD

Brand Sausages Made Simple

This chainmail glove is perfect for professional and domestic use, is cut resistant and adjustable. This stainless steel mesh glove is designed to ...
More Details →

Sausage Making | Salami Making | Cured Meat Making

GRUPPO SALAMI - Salami Making Experience

$160.00 AUD

Brand Sausages Made Simple

Enter a modern world with a traditional theme in this unique salami making event. Gruppo Salami is NOT a salami making course, it IS a production e...
More Details →

Secrets in Salami Making Master Class

$160.00 AUD

Brand Sausages Made Simple

2016 WINTER COURSE DATES NOW BOOKING Learn to produce your own handmade, preservative free Italian salami using traditional methods and techniques....
More Details →
Sold Out

Venison Salami Making & Game Meats Master Class

$160.00 AUD

Brand Sausages Made Simple

This product is unavailable

2016 COURSE DATES NOW BOOKING A new inclusion in our 2016 masterclass guide. Learn to produce your own handmade venison salami using traditional m...
More Details →

GRUPPO SAUSAGE - Fresh Sausage Making Production Event

$149.00 AUD

Brand Sausages Made Simple

Enter a modern world with a traditional theme in this unique sausage making event. Gruppo Sausage is NOT a sausage making course, it IS a productio...
More Details →

Fresh Sausage Making Master Class

$160.00 AUD

Brand Sausages Made Simple

2016 WINTER COURSE DATES NOW BOOKING Learn to produce your own handmade, preservative free fresh sausages ready for cooking using traditional Itali...
More Details →
Sold Out

Venison Sausage Making & Game Meats Master Class

$160.00 AUD

Brand Sausages Made Simple

This product is unavailable

2016 COURSE DATES NOW BOOKING A new inclusion in our 2016 masterclasses guide. Learn to produce your own handmade fresh game sausages using traditi...
More Details →

Italian Cured Meats Master Class

$155.00 AUD

Brand Sausages Made Simple

2016 WINTER COURSE DATES NOW BOOKING Learn to produce your own handmade Italian cured meats using traditional methods and techniques. This is a han...
More Details →

Cured Meats & Salami Making Workshop

$155.00 AUD

Brand Sausages Made Simple

2016 WINTER COURSE DATES NOW BOOKING In this intensive demonstration workshops were you will discover the intricacies and learn the process involve...
More Details →

Prosciutto Making Master Class

$169.00 AUD

Brand Sausages Made Simple

2016 WINTER COURSE DATES NOW BOOKING Learn to produce your own handmade Italian prosciutto using traditional methods and techniques. This is a hand...
More Details →

Fresh Italian Cheese Making Master Class

$165.00 AUD

Brand Sausages Made Simple

2016 SPRING COURSE DATES NOW BOOKING Learn to produce your own handmade fresh Italian cheeses ready for melting on a pizza or in a salad. This is a...
More Details →

Basics in Wine Making Workshop

$110.00 AUD

Brand Sausages Made Simple

2016 COURSE DATES NOW BOOKING Learn the art of making your own wine at home. This course is ideal for beginner wine makers and covers the process f...
More Details →

Private Group Bookings - Sausage, Salami and Cured Meat Making

$0.00 AUD

Brand Sausages Made Simple

Personalise one of our courses to create your own Sausages Made Simple experience. We can host you at our Sausage H.Q or at a location of your choi...
More Details →

PERTH - Salami & Cured Meats Intensive Master Class

$355.00 AUD

Brand Sausages Made Simple

In this intensive masterclass, you will learn to produce handmade salami and Italian cured meat, Capocollo -  using traditional Italian processing ...
More Details →

SYDNEY - Fresh Sausage Making Master Class

$175.00 AUD

Brand Sausages Made Simple

2016 WINTER/SPRING COURSE DATES COMING SOON Discounts apply to group bookings of 4 or more people - Click Here Learn to produce your own handmade, ...
More Details →

SYDNEY - Secrets in Salami Making Master Class

$180.00 AUD

Brand Sausages Made Simple

2016 WINTER/SPRING COURSE DATES COMING SOON Discounts apply to group bookings of 4 or more people - Click Here Learn to produce your own handmade, ...
More Details →

SYDNEY - Italian Cured Meats Master Class

$175.00 AUD

Brand Sausages Made Simple

2016 WINTER/SPRING COURSE DATES COMING SOON Discounts apply to group bookings of 4 or more people - Click Here This is a practical master class whe...
More Details →

SYDNEY - Prosciutto Making Master Class

$189.00 AUD

Brand Sausages Made Simple

Learn to produce your own handmade Italian prosciutto using traditional methods and techniques. This is a hands-on master class with expert and Sau...
More Details →

Transfer Fee Payment

$35.00 AUD

Brand Sausages Made Simple

This product is only used for those that are required to pay a transfer fee for a course or voucher booking.
More Details →

Blog | Sausages Made Simple

It's Salsa Time!

By: Sara Grazia

Tomato Sauce Making

Tomatoes are in season for only a short time, but your passata can last you the entire year if made properly – without adding any preservatives!

Best of all, making your own passata is really easy to do. It’s so simple that we’ve written out the method for you. Should you forget halfway through the process, you can just pop back here and pick up from where you left off

Read more

Happy New Year - What a Big and Meaty Year It's Been!

By:  Sara Grazia

 

Happy Holidays from the team at Sausages Made Simple

2015 has been one of the biggest years in Sausages Made Simple’s history. We’ve reached a number of new milestones as well as opening the doors to our new Sausage HQ.

Here’s just a little summary of the year, of not only us, but you as well. We’ve heard from many of you throughout the year sharing your stories with us, showing off your salami, cured meats and fresh sausages with photos and video; which we’re looking forward to receiving again in the new year, along with new treats and treasures from all our meat processing newbies.

Read more

2015 Holiday Schedule

By: Sara Grazia

Happy New Year!

2015 has been a busy year here at Sausage HQ, we have:

  • taught more people than ever how to make their own fresh sausage, salami and cured meats
  • reintroduced our popular cheese making classes
  • sourced amazing products from around the globe and our Sausage HQ now stocks an even wider range of meat processing goods

    All this while renovating a glorious old building! So we will be taking a little break over the holiday period. Our last day of trade will be Thursday, 24 December 2015 until 16:00, reopening Monday, 11 January 2016.

    Read more