Sea Salt - Fine - Fresh Sausage & Salami

$5.50 AUD
Availability: 120 In Stock
Product Code:

This natural sea salt is ideal for the production of fresh sausages and salami. With its ultra-fine grains, this salt will disperse evenly and quickly throughout your meat mix avoiding any grittiness and/or graininess in your finished produce.

This salt contains no cures or additives and is pure non-iodised sea salt. As it is pure sea salt, It can contain some harmless small dark particles.

Salt is required to aid the curing processing, salting removes all the excess moisture from within the meat helping the meat dry and mature safely.

You will still need to monitor your salami closely as it dries.

Sausages Made Simple Sea Salts are  non-iodised sea salts, helping your meat mix bind together and stop it from breaking apart during the curing process.

  • Non-iodised salt
  • Ultra fine grains
  • Easy to mix
  • Natural sea salts
  • Bad bacteria deterrent
  • Convenient pack sizes
  • Product of Australia 

     

    Please see delivery options during checkout. CLICK AND COLLECT: Orders can be collected free of charge in-store from 118 Ireland Street, West Melbourne, VIC, 3003 by selecting 'Click and Collect' during the checkout process. DELIVERY: If you would prefer delivery of your items, you can select your preferred delivery option (Standard or EXPRESS) and pay for delivery charges during the checkout process, and we will deliver your items to you.
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