Taste of Tuscany Master Class

$160.00 AUD
Availability: 12 In Stock
Product Code:


This is our NEW and EXCITING hands-on master class that will teach you about the beautiful and ever popular region of Tuscany. Learn all about the history of its food and what makes it so unique from the rest of Italy!

On the night you will produce authentic traditional Tuscan sausages to take home with you. After that, you will be treated to a lovely, flavourful platter of Tuscan aperitivi treats.

You will get hands-on experience with all the supplies that are needed to produce quality fresh sausages simply and efficiently at home.

At the end of this lesson you will leave with the confidence and knowledge to successfully make your own fresh Tuscan sausages as well as experience a wonderful evening as if you were in Tuscany.

This is a perfect treat for a Mum who deserves a  Mother's Day gift with a difference, or even do it together!

Book in for 2 people at $160.00 each and receive 1 free gift, Simple Sausage Making Starter Kit valued at $65.00!

GIFT UPGRADE - Book in for a special person for $199.00 - and Your purchase will include our Simple Sausage Making Starter Kit 

The free gift may be gift-wrapped at no charge upon request. Or it can be posted for a small postage fee.

*This is a preservative free food art course

No previous experience required – ideal for beginners and advanced

For this class you will need to bring:

  • An apron

    Please take note of the location where your class will be held. Click here for location details.



    • Once purchased, this class cannot be refunded, exchanged, redeemed for cash, or used as payment for products or services. 
    • All class purchases are FINAL SALE. 
    • Any transfers of class date after booking has been made will incur a $35.00 transfer fee, per person with 14+ working days advance notice without exception or prejudice. 
    • Transfer request made with less than 14 working days prior to class starting date will incur a $75.00 late transfer fee without exception or prejudice.
    • Transfer requests will not be considered within 24 hours notice of a course booking without exception or prejudice. 
    • Transfers will only be considered if another identical course is listed and has places available. 
    • If you are unable to attend a booked class with less than 14 working days’ notice prior to the class start date, you will be given the opportunity to send someone else to participate on your behalf (at no additional cost). 
    • Transfers to alternative classes are not permitted. 
    • It is the responsibility of the person booking this course to attend on the booked date, or to inform the intended attendee of the terms and conditions of the booking.
    • The class booking is deemed fulfilled once the class date has passed with a non-attendance.
    • Bookings will not be extended once the booked course date has passed.
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