Secrets in Salami Book

Gluten free, preservative free, all natural with no use of nitrates or nitrites. Learn traditional artisan methods that have 

been practiced and mastered over generations. Secrets In Salami is an instructive 'how to' guide on successfully producing handmade salami wherever you are, home or work.

It's a hands-on journey full of tradition, flavour, succulence and memories.

What have people been saying about the Secrets in Salami!  

Like all wonderful Italian families, you are welcomed into this family, this adventure and this love of salami making, through Sara Grazia's book "Secrets in Salami". From the front cover, the traditional red and white chequered tablecloth lures you within to discover how simple and achievable it is to make salami at home just as it's been done for generations.

The handwritten recollections scattered throughout the book create a great story and a link to the methods used and why they work. The close up images are clear and informative, the text is simple to understand and informative and the recipes are provided in sensible amounts so the home cook won't feel overwhelmed. The book is colourful, entertaining and a great size, but overall, fills the reader with confidence to attempt salami making using the many tips, well used techniques and secrets and leaves you encouraged to add your spin on your own homemade salami.

An inspirational, influential and visually interesting book that assists the reader to explore the foundations of an exciting tradition. - Dale, Warrimoo NSW 4/5*