A traditional recipe from the region of Tuscany. This recipe has been used throughout generations and is a favourite of the locals and also around the world. This recipe has strong fennel accents.

This is an authentic recipe mix used for fresh sausage making. This recipe sachet contains no fillers, only natural ingredients. It has been blended by Sausage Queen, Sara Grazia to give your fresh sausage making experience a touch of authentic heritage at home.

This is a classic Tuscan recipe that is popular with locals of the region. It has strong fennel accents, which is an ingredient that is easily sourced as it grows wild throughout Tuscany.

This recipe is from our Salsiccia di Italia (Sausages of Italy) range and has been developed, mastered and enjoyed over many generations.

This recipe pre-mix will make 5kg or 15kg of fresh sausages

• Fresh sausage making recipe
• Pre-mixed and is ready to use
• Make 5kg or 15kg of product
• Preservative free
• Gluten free
• Authentic recipe
• Simply add to minced meat
• Instructions on pack

Not recommended to use for making cured sausages/salami.

For maximum benefits, we recommend using our Dried Sausage Casings along with a Salami Pricker and Salami Twine in conjunction with this product.