Sanelli Professional Series - Ceramic Salami/Chopping Knife - 18cm

$96.25 AUD

Brand Sausages Made Simple

This specialty Sanelli knife is used throughout Italy top restaurants and salamaria's. This professional knife is a favourite to some of Europe top chefs. 

It is has a n 18cm long ceramic blade, which ideal for a many uses, most of all to slice your salami clean and thin.

This blade is immune to corrosive agents and is impermeable to the smells and flavours of food.

The ceramic blade is light-weight and easy to use.

The convex shape edge of the blade guarantees efficient support when the user needs to exert considerable force.

The added feature of this professional series knife is the specially designed ergonomic handle. The shape has been designed to reduce user fatigue. The soft, but textured grip of the handle makes it non-slip and much safer to use.

The handle is also made from a non corrosive material that means it can withstand sudden temperature changes from -40 deg.C. - +150 deg.C. This means the knife can be cleaned in the dishwasher and sterilized safely without any damage.

  • Professional use knife
  • Light-weight
  • Blade length: 18cm
  • Ceramic blade - made of sintered zirconium oxide
  • Reinforced polypropylene handle
  • Ergonomic, non-slip handle handle
  • Rigid blade
  • High quality cutting power
  • Long life
  • Immune to corrosive agents
  • Impermeable to smells and flavours of food
  • Antibacterial 
  • Blade edge specially designed for professional use
  • Dishwasher safe
  • Made in Italy