Classic Sausage Making Kit-Our Free DVD included

$115.00 AUD
Availability: Many In Stock
Product Code:

**CURRENT SPECIAL - BUY ANY ONE OF OUR #8 GARHE SAUSAGE MAKING KITS AND RECEIVE OUR SAUSAGES MADE SIMPLE SAUSAGE MAKING DVD FOR FREE FROM ONLY $109.00-115.00**

LIMITED DVD’s AVAILABLE SO BUY NOW!

Click here to read up on our Sausages Made Simple book on offer.

 

This kit is ideal for anyone interested in producing their own handmade fresh sausages no matter what their experience level. For more extensive information  and helpful tips, we suggest adding our Sausages Made Simple book as pictured above.

Get hands-on with the process of making your own fresh sausages simply at home using this Classic Starter Kit. Use our simple booklet guide to take you through the process of how to set up and use the portable sausage making machine that is included with this kit.

To make your sausage making experience even more enjoyable we have also included all the specialist consumable products you are going to need for sausage making success.  Each kit will include two of Sara’s authentic sausage recipe mixes, as well as your sausage casings, instructions and everything else that’s required. All you need to do is add the meat! (And make your choice of which of our recipe kits you’d like to try)

Hone your sausage making skills then experiment with some of our other authentic recipe packs.

Make your sausage making an event to remember by involving your family and friends, create some new memories and some really tasty sausages in the process.

This kit will give you the confidence and knowledge to successfully make your own fresh sausages at home full of flavour and succulence.

*This is a preservative free food kit

No previous sausage making experience required – ideal for beginners

This kit contains:

  • Garhe cast iron manual sausage maker (European made mincer and filling machine with metal knife and mincing plate) with built in clamp to attach to your kitchen table or bench
  • Sausage funnel attachment
  • Sausage casings (collagen)
  • Your choice of recipe kit – Beef and Burgundy, Classic Italian, English Breakfast, Mediterranean or Venison Sausage
  • Instruction booklet
  • Gloves
  • Sausage twine
  • Special offer for a limited time our Sausage making Using Traditional Methods and Techniques DVD!

Weight: 3.2k

You can also use this machine to make salami. To convert this sausage maker into a salami maker you will need the following upgrades:

  • #8 20mm or 25mm filling funnel
  • #8 12mm Stainless steel mincing plate
  • #8 Stainless Steel mincing knife

 

Please see delivery options during checkout. CLICK AND COLLECT: Orders can be collected free of charge in-store from 118 Ireland Street, West Melbourne, VIC, 3003 by selecting 'Click and Collect' during the checkout process. DELIVERY: If you would prefer delivery of your items, you can select your preferred delivery option (Standard or EXPRESS) and pay for delivery charges during the checkout process, and we will deliver your items to you.
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