2015 has been a busy year here at Sausage HQ, we have: taught more people than ever how to make their own fresh sausage, salami and cured meats reintroduced our popular cheese making classes sourced amazing products from around the globe and our Sausage HQ now stocks an even wider range...

By: Sara Grazia Winter is well and truly on its way, cold and miserable for some – but paradise for us here at our new Sausage HQ at 118 Ireland St, West Melbourne. What better time of year to start producing your own small goods simply and successfully at home? We...

Secret Sausage Business - Raising the Bar By: Sara Grazia As some of you may have worked out, over the past couple of months we have been busy redeveloping an historic Melbourne building into our new Sausage HQ. Our new Sausage HQ will be the pinnacle of sausage making technology,...

Rocket into Christmas 2014 At Sausages Made Simple we're helping you get your gifts under the tree with time to spare this Christmas. We're offering you a FREE Express Post upgrade on all orders large or small.   No matter what you order, simply choose the standard post option at the checkout...

Customise and Personalise your Salami and Sausage Making Gifts By Sara Grazia At Sausage HQ we have a motto that's easy to remember... Keep It Simple!That's why we are pleased to introduce you to our customised gift wrapping service. Simply click the 'add gift wrapping to my order' box at...