By Sara Grazia:

It's a big day for dads everywhere... and as much as we know he's going to love unwrapping those woolly pair of socks you've had your eye on, why not treat dad to something really exciting this Father's Day?

Whether your dad likes them fresh, grilled on toast with an egg or stuffed in a bun and smothered in sauce, we've got a range of unique and traditional sausage making classes that will bring a smile to his face on Father's Day. Also included for a limited time is a free gift when booking a Spring/Summer class... read on for details...

Book dad into one of our fresh or cured sausage making classes and enjoy a summer filled with fresh tasty barbequed sausages - courtesy of dad (and of course the kids).

A free and tasty gift for dad with sausagey love!

Book one of our Spring/Summer classes for dad (yourself or a friend) between 22 August and 30 August 2013, and receive one of our sausage making recipe kits, valued at $25 - FREE

To celebrate Father's Day, we want everyone to get their hands on some fresh tasty sausages, so for every course you book, no matter what it is, you shall receive one of our delicious fresh sausage making recipe kits for you and your family to enjoy.

Our kits have been specially produced using hand blended spice mixes, and come from traditional age old recipes enjoyed for generations.

Please note that kits will be distributed in the class.

Book a class today, and eat well tomorrow..

So what do we have to get dad excited?

Fresh Sausage Making Master Class: 17/09/2013 and 12/11/2013

Beer and Bratwurst Master Class: 08/10/2013 and 26/10/2013

Secrets in Salami Making Master Class: 10/09/2013

Cured Meats and Salami Making: 05/11/2013